Butter Dish with Stop
Keep the butter where your knife expects it.

Serve across the table, without a high rim in the way.
The same design in four finishes. Natural materials keep their character. Final color and finish will be matched on physical samples.
A good idea in development.
Concept visualization. Not yet available for purchase. Materials, dimensions and performance are proposed until prototyping and testing.
A concept scene illustrating the intended use.
Three everyday examples for this design.
Arrange sliced vegetables in rows for a shared lunch.
Serve roasted vegetables on the oval platter, carrying it with support beneath both long sides.
Present small sandwiches for guests with the low rim keeping the arrangement contained.
The long oval leaves room for shared dishes while a low rounded rim contains small spills. A light interior keeps the food visually central.
Keep the slight asymmetry outside the food well; define a flat, stable underside.